Cost, log, and scale a licensed nixtamalization tortilla operation
Kit code: OK-NTMP
Coming soon
An Excel operations kit for commercial nixtamalization plants producing masa, corn tortillas, and chips.
It handles the alkaline lime-cook process with steep-time and pH logs, tracks corn-to-masa yield and moisture, and costs every dozen tortillas or bag of chips.
Built for a registered FDA food facility running lime handling and high-volume presses.
This kit is on the build list. Drop your email and we'll send it the day it ships — plus a
free quote calculator now. The most-requested industries get built first.
Planned modules
Nixtamalization cook log with lime ratio, steep time, and cook temperature per batch
Masa moisture and pH control chart with in-spec limits and deviation flags
Corn-to-masa-to-finished-unit yield tracker with shrink and cost per dozen or per bag
Sanitation and lime-handling safety log tied to FDA facility registration requirements
Wholesale pricing model by tortilla count, chip case, and masa poundage with route margin
Lot traceability and shelf-life register linking corn lots to finished shipments
Who it is for: FDA-registered food facility, alkaline lime (cal) handling protocols, and commercial masa mill and tortilla press line.