From sourdough to scale: production ops for licensed bakeries.
Built · launching soon
Recipe costing spreadsheet, daily production scheduler, HACCP temperature/time logs, and ingredient inventory par-level tracker. Bake profitably while staying FDA-compliant.
Inside the workbook (6 tabs): Start Here · Recipe Cost Calc · Bake & Temp Log · Ingredient Par Planner · Job Tracker · Income & Expenses
This kit is built and launching shortly. Drop your email and we'll send it the day it goes live — plus a free quote calculator now.
Buy just the piece you need — or get everything as the Business-in-a-Box bundle and save.
Contracts, quote/invoice, intake, waiver, SOPs, client scripts & a marketing starter.
Add the packThe complete premium setup guide — an in-depth operator playbook for this trade.
Go premiumEverything above + the starter-gear list + a first-30-days launch plan. À-la-carte value $327 — you save $98.
Get the complete bundleNo software to learn. No subscription.